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Faculty
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Faculty of Technology (FT)
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Study programme
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unspecified (P2901)
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Branch of study / Specialization
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Food Technology
(2901V013/0 - 2016)
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Level of acquired qualification
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Doctoral
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Form of study
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Part time
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Standard length of study
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4 years
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Number of ECTS credits
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Studies are not credit-based.
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Qualification awarded
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Doctor (8)
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Access to further studies
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The doctoral degree is the highest possible level of education in Czech education system.
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Type of completion
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State Doctoral Examination and dissertation defense.
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Study and Examination Code
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URL
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Faculty coordinator for international students
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Čermák Roman, prof. Ing. Ph.D.
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Email: cermak@ft.utb.cz
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Phone: 420576031345
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Fax:
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Key learning outcomes
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Study course Food Technology concentrates on food production and processing, employing and developing the knowledge of biological, chemical, engineering and economic disciplines. Graduates have a deep theoretical knowledge of food production technology, food chemistry, food analysis, biochemistry, microbiology and process engineering, and therefore, they are capable of individual research and might work in management in food industry, and in research and development of food technologies. The study also focuses on engineering processes and their applications in technologies of food production and processing. Special attention is paid to the impact of technological processes on chemical composition, physico-chemical, biochemical, microbiological and nutrition properties of manufactured products.
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Specific admission requirements
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Successful discussion about the chosen topic of the PhD thesis, general knowledge of the particular field of science and successful pass in the entrance examination.
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Specific provisions for recognition of prior learning
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General Rules for the Recognition of Previous Studies
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Qualification requirements and regulations
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Completed higher education - Masters dergee
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Profile of the programme
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A study programme is aimed at scientific research and independent creative activities in the area of research or development, or independent theoretica
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Persistence requirements
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Školitel pravidelně na konci akademického roku hodnotí plnění podmínek stanovených v Individuálním studijním plánu studenta. Po vyjádření studenta Oborová rada doporučuje pokračování ve studiu v následujícím akademickém roce.
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Occupational profiles of graduates with examples
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After completing the study, passing the state doctoral examination and a successful defence of the dissertation, graduates might find work as researchers and highly-qualified team leaders in research and development institutes, or they might work in company management or as teachers at universities.
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Branch of study / Specialization guarantor
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Buňková Leona, prof. RNDr. Ph.D.
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