| Faculty | Faculty of Management and Economics (FAM) |
|---|---|
| Study programme | Business Administration and Entrepreneurship (N0413A050023) |
| Branch of study / Specialization | Entrepreneurship in Tourism Services (M19004/CR - 20) |
| Level of acquired qualification | Postgraduate Master |
| Form of study | Part time |
| Standard length of study | 2 years |
| Number of ECTS credits | 120 |
| Qualification awarded | Engineer (2) |
| Access to further studies | Doctoral study programme |
| Type of completion | Final state exam |
| Study and Examination Code | URL |
| Faculty coordinator for international students | unspecified |
| Key learning outcomes | The aim of the study is to acquire professional knowledge, skills and general competences in the fields of Business Economics and Entrepreneurship and to acquire the necessary professional knowledge that will enable graduates to orientate themselves in professional topics focused on Economics and Entrepreneurship. Other goals of the study also include the acquisition of the necessary professional skills that will enable the acquisition of knowledge to be applied in professional practice. The aim of the study program is also to acquire the necessary general skills that will enable graduates to hold positions in managerial and management positions, as well as understanding the general relationship between the disciplines studied and acquiring the ability to use acquired knowledge, skills and competences in practical professional life. |
| Specific admission requirements | Successful pass in the written entrance examination. |
| Specific provisions for recognition of prior learning | General Rules for the Recognition of Previous Studies |
| Qualification requirements and regulations | unspecified |
| Profile of the programme | unspecified |
| Persistence requirements | K tomu, aby mohl student FaME pokračovat ve studiu ve druhém roce magisterského studijního programu (dále jen "MSP"), je nutno získat alespoň 65 % kreditů z povinných předmětů za první rok studia podle aktuálních studijních plánů pro dané studijní programy a obory. Výše kreditů nutných pro postup do druhého roku studia MSP se zaokrouhluje na celé kredity dolů a je zveřejněna v Rozhodnutí děkana pro příslušný akademický rok. |
| Occupational profiles of graduates with examples | unspecified |
| Branch of study / Specialization guarantor | Novák Petr, doc. Ing. Ph.D. |
| Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
|---|---|---|---|---|---|---|---|
| MUPI/2FIP | Company Innovation Policy | 4 | Zk+ | 15+0+0 | 1 | Winter | |
| MUPI/2RPP | Reengineering of Enterprise Processes | 4 | Zk+ | 15+0+0 | 1 | Winter | |
| MUSKM/2KMR | Quantitative Methods for Decision Making | 5 | Zk+ | 20S+0+0 | 1 | Winter | |
| MUPE/2MAU2 | Management Accounting 2 | 5 | Zk+ | 20S+0+0 | 1 | Winter | |
| MUPE/2BM | Business Models | 4 | Zk+ | 15S+0+0 | 1 | Winter | |
| MUE/2MIK2 | Microeconomics II | 5 | Zk+ | 20S+0+0 | 1 | Winter | |
| MUPE/2EKS | Service Economy | 4 | Zk+ | 15S+0+0 | 1 | Winter | |
| MUE/2MAK2 | Macroeconomics II | 5 | Zk+ | 20S+0+0 | 1 | Summer | |
| MURVP/2SORD | Administration of Regional Development | 3 | Klz | 15S+0S+0S | 1 | Summer | The course is available to visiting students |
| MUPI/2ICR | Information Technologies in Tourism | 4 | Zk+ | 15S+0+0 | 1 | Summer | |
| MUPE/2PPU | Business Support and Sustainability | 5 | Zk+ | 15S+0+0 | 1 | Summer | |
| MUPE/2PEK3 | Enterprise Economics 3 | 5 | Zk+ | 20S+0+0 | 1 | Summer | |
| MUPE/2ESCR | Economics and business in tourism servic | 5 | Zk+ | 15S+0+0 | 1 | Summer | |
| CJV/2ACR1 | English in Tourism | 3 | Zk+ | 10S+0+0S | 1 | Summer | |
| MUPE/2SDP2 | Master´s Thesis Seminar | 2 | Zp | 10S+0+0 | 2 | Winter | |
| MUPE/2RSCR | Management of tourism services | 4 | Zk+ | 15S+0+0 | 2 | Winter | |
| MUPE/2MCR | International tourism | 4 | Zk+ | 15S+0+0 | 2 | Winter | |
| MUPE/2CONT | Controlling | 5 | Zk+ | 20S+0+0 | 2 | Winter | |
| MURVP/2RSEC | Regional Structures and Development of E | 5 | Zk+ | 20S+0S+0S | 2 | Winter | |
| MURVP/2PPP | Business Law | 4 | Zk+ | 15S+0S+0S | 2 | Winter | |
| MUPE/2PDP2 | Master´s Thesis Preparation and Work | 30 | Zp | 0+0+0 | 2 | Summer | |
| MUPE/2DPCR | Expert Discussion: Final Examination | 0 | Szv | 0+0+0 | 2 | Summer |
| Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
|---|---|---|---|---|---|---|---|
| MUPE/2EARE | Ecological Aspects of Business Decision | 3 | Klz | 10S+0+0 | 1 | Summer |
| Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
|---|---|---|---|---|---|---|---|
| MUMM/2MMA | International marketing | 4 | Zk+ | 15+0+0 | 1 | Winter | |
| MUMM/2KMPK | Culture of spoken and written communic | 3 | Klz | 10+0+0 | 1 | Winter | |
| MUE/2DEKO | Digital Economy | 3 | Zk+ | 10S+0+0 | 1 | Winter | |
| MUMM/2MARA | Marketing Applications | 4 | Zk+ | 15+0+0 | 1 | Summer | |
| MURVP/2GISV | Geographic Information Systems in PA RD | 3 | Klz | 15S+0S+0S | 2 | Winter | |
| MUSKM/2EKO | Econometrics | 4 | Klz | 15S+0+0 | 2 | Winter | |
| MUPE/2KPM | Concepts of Business Thinking | 4 | Zk+ | 15S+0+0 | 2 | Winter | |
| MUMM/2MAEE | Business Ethics | 3 | Klz | 10S+0+0 | - | Winter | |
| MUMM/2RL2 | Human Resource Management 2 | 3 | Zk+ | 10+0+0 | - | Winter | |
| MUE/2BECO | Behavioral Economics | 3 | Klz | 10S+0+0 | - | Winter | |
| MUMM/2MAET | Business Ethics | 3 | Klz | 10+0+0 | - | Winter | |
| MUMM/2OBJE | Business Negotiation | 3 | Klz | 10S+0+0 | - | Summer | |
| MUPE/2EARP | Ecological Aspects of Business Decision | 3 | Klz | 10S+0+0 | - | Summer | |
| MUMM/2HPBA | Baťa Company-History of Bussiness | 3 | Klz | 10+0+0 | - | Summer |
| Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
|---|