Faculty | Faculty of Management and Economics (FAM) |
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Study programme | Industrial Engineering (N0488P050002) |
Branch of study / Specialization | unspecified (N0488P050002/PI - 23) |
Level of acquired qualification | Postgraduate Master |
Form of study | Full-time |
Standard length of study | 2 years |
Number of ECTS credits | 120 |
Qualification awarded | Engineer (2) |
Access to further studies | Doctoral study programme |
Type of completion | Final state exam |
Study and Examination Code | URL |
Faculty coordinator for international students | unspecified |
Key learning outcomes | The aim of the master's degree program is to profile an expert who has knowledge of economics, industrial engineering and information technology, who will expand their skills in computer data processing, design of production systems, improvement of integrated systems of people, machines, materials and energy in order to maximize productivity. manufacturing business processes. During the study, emphasis is also placed on acquiring skills in the areas of business information systems, materials engineering, important for the graduate's work in all areas of production management and organization. The specificity and attractiveness of the field lies in the connection of professionally oriented academic education in interdisciplinary areas of management and economics of industrial engineering, materials engineering, mechanical engineering and other industrial technologies, computer aided design and production and in connection with used robotic systems at advanced levels? Industry 4.0. Part of the study is a professional internship, organized in such a way that the student can complete it continuously during the study. Professional practice is focused on the acquisition of practical knowledge, skills and abilities that will significantly affect the graduate's employability in the labor market and enable quality elaboration of the diploma thesis. |
Specific admission requirements | unspecified |
Specific provisions for recognition of prior learning | General Rules for the Recognition of Previous Studies |
Qualification requirements and regulations | unspecified |
Profile of the programme | unspecified |
Persistence requirements | K tomu, aby mohl student FaME pokračovat ve studiu ve druhém roce magisterského studijního programu (dále jen "MSP"), je nutno získat alespoň 65 % kreditů z povinných předmětů za první rok studia podle aktuálních studijních plánů pro dané studijní programy a obory. Výše kreditů nutných pro postup do druhého roku studia MSP se zaokrouhluje na celé kredity dolů a je zveřejněna v Rozhodnutí děkana pro příslušný akademický rok. |
Occupational profiles of graduates with examples | unspecified |
Branch of study / Specialization guarantor | unspecified |
Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
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MUMM/1ZAKK | Coaching Basics | 3 | Klz | 0+0+2 | - | Winter | |
UMJL/D5KOR | German Commercial Correspondence | 3 | Klz | 0+0+28S | - | Winter | |
UMJL/E6KOR | Commercial Correspondence | 3 | Klz | 0+0+20S | - | Summer | |
MUPI/1APRM | Aspects of Project Management | 3 | Klz | 2+0+1 | - | Summer | The course is available to visiting students |
Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
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MUSKM/1KMR | Quantitative Methods for Decision Making | 5 | Zk+ | 2+2+0 | 1 | Winter | |
MUPI/1SMMP | Work Measurement Methods Studies | 3 | Klz | 0+0+3 | 1 | Winter | |
MUE/1MIK2 | Microeconomics II | 5 | Zk+ | 2+0+2 | 1 | Winter | |
TUIP/1MAI | Materials Engineering | 4 | Zk+ | 2+1+0 | 1 | Winter | |
MUPI/1FIP | Company Innovation Policy | 4 | Zk+ | 1+0+2 | 1 | Winter | |
MUPI/1RPP | Reengineering of Enterprise Processes | 4 | Zk+ | 1+0+2 | 1 | Winter | |
MUE/1MAK2 | Macroeconomics II | 5 | Zk+ | 2+0+2 | 1 | Summer | |
MUPI/1PIS | Business Information Systems | 4 | Zk+ | 2+2+0 | 1 | Summer | |
MUPI/1STT | Manufacturing Technology | 5 | Zk+ | 2+2+0 | 1 | Summer | |
MUPI/1PMPR | Advanced Methods of Production Manag. | 5 | Zk+ | 1+2+0 | 1 | Summer | |
MUPI/1POK | Computer Aided Design and Manufacture | 4 | Zk+ | 1+2+0 | 1 | Summer | |
MUPI/1PSE1 | Computer Simulation of Economics Systems | 4 | Klz | 0+3+0 | 1 | Summer | |
AUART/1ROB | Robotic Workplaces | 6 | Zk+ | 2+2+1 | 2 | Winter | |
MUPI/1PRI | Industrial Engineering | 4 | Zk+ | 1+0+2 | 2 | Winter | |
MUPI/1PSE2 | Computer Simulation of Economics Systems | 4 | Klz | 0+3+0 | 2 | Winter | |
MUPI/1SDP7 | Master´s Thesis Seminar | 2 | Zp | 0+0+1 | 2 | Winter | |
MUPI/1OPPI | Professional Training | 15 | Zp | 240S+0+0 | 2 | Winter | |
MUPI/1PRM | Industrial Moderation | 5 | Zk+ | 1+3+0 | 2 | Winter | |
MUPI/1LG2 | Logistics 2 | 5 | Zk+ | 1+0+2 | 2 | Winter | |
MUPI/1DPI | Expert debate FSE | 0 | Szv | 0+0+0 | 2 | Summer | |
MUPI/1PDP7 | Preparation of Master's Thesis | 15 | Zp | 0+0+0 | 2 | Summer |
Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
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MUPI/1FIPE | Firm Innovation Policy | 4 | Zk+ | 1+0+2 | 1 | Winter | The course is available to visiting students |
MUPI/1RPPE | Reengineering of Enterprise Processes | 4 | Zk+ | 1+0+2 | 1 | Winter | The course is available to visiting students |
MUSKM/1KMRE | Quantitative Decision-making Methods | 5 | Zk+ | 2+2+0 | 1 | Winter | The course is available to visiting students |
MUPI/1PISE | Business Information Systems | 4 | Zk+ | 2S+2+0 | 1 | Summer | |
MUE/1MA2E | Macroeconomics II | 5 | Zk+ | 2+0+2 | 1 | Summer | The course is available to visiting students |
MUPI/1LG2E | Logistics 2 | 5 | Zk+ | 1+0+2 | 2 | Winter | The course is available to visiting students |
MUMM/1RL2E | Human Resource Management 2 | 3 | Zk+ | 1+0+1 | 2 | Winter | The course is available to visiting students |
Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
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MUPE/1BUA1 | Business Academy 1 | 2 | Klz | 0+0+2 | 1 | Winter | |
MUMM/1SMNE | Strategic Management | 4 | Zk+ | 2+0+1 | 1 | Winter | The course is available to visiting students |
MUMM/1SMAN | Strategic Management | 4 | Zk+ | 2+0+1 | 1 | Winter | |
MUMM/1OBJE | Business Negotiation | 3 | Klz | 1+0+1 | 1 | Summer | |
MUFU/1ŘOR1 | Management of Organizations 1 | 6 | Klz | 2+0+0 | 1 | Summer | |
MUPE/1BUA2 | Business Academy 2 | 2 | Klz | 0+0+2 | 1 | Summer | |
MUPI/1SNK | Statistical Tools in Guality Management | 3 | Klz | 0+2+0 | 2 | Winter | |
MUSKM/1EKO | Econometrics | 4 | Klz | 2+1+0 | 2 | Winter | |
MUPI/1IPR | Business Economics Manag. Infor. Support | 3 | Klz | 1+2+0 | 2 | Winter | |
MUMM/1RL2 | Human Rerource Management 2 | 3 | Zk+ | 1+0+1 | 2 | Winter | |
MUFU/1ŘOR2 | Management of Organizations 2 | 6 | Klz | 2+0+0 | 2 | Winter | |
MUPI/1IPRE | Business Economics Manag. Infor. Suppor | 3 | Klz | 1+2+0 | 2 | Winter | |
MUSKM/1EKOE | Econometrics | 4 | Klz | 2+1+0 | 2 | Winter | The course is available to visiting students |
MUE/1DEKO | Digital Economy | 3 | Zk+ | 2+0+0 | - | Winter | |
MUPE/1MAU2 | Management Accounting 2 | 5 | Zk+ | 2+0+2 | - | Winter | |
MUE/1DEKE | Digital Economy | 3 | Zk+ | 2+0+0 | - | Winter | The course is available to visiting students |
MUPE/1MC2E | Management Accounting 2 | 5 | Zk+ | 2+0+2 | - | Winter | The course is available to visiting students |
MUMM/1HPBA | Baťa Company-History of Bussiness | 3 | Klz | 1+0+0 | - | Summer | |
MUPI/1APRM | Aspects of Project Management | 3 | Klz | 2+0+1 | - | Summer | The course is available to visiting students |
CJV/1PRSK | Presentation Skills | 3 | Klz | 0+0+2 | - | Summer | |
MUPI/1POS | Computer Simulation in Ergonomics | 3 | Klz | 0+2+0 | - | Summer |
Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
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CJV/1WIDE | German for Business | 3 | Klz | 0+0+2 | 1 | Summer | |
CJV/1BUEN | Business English | 3 | Klz | 0+0+2 | 1 | Summer |
Course code | Course title | credits | Completion | Time requirements | Recommended year of study | Recommended semester | Course availability |
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