Lecturer(s)
|
-
Šilhánová Renata, Mgr. Ph.D.
-
Nováková Marika, Mgr. MBA
|
Course content
|
- Principles of presentation. - Presentation of students on topics in the field of proper presentation (structure, goals, audience, language resources, planning, communicative competencies, body language, media, design, etc.) - Presentation of students on assigned topics in the field of study and business. - Preparation of students for a comprehensive presentation of a selected company / institution (structure, content, language resources). - Presentation of a selected company / institution and elaboration of a seminar work. - Monitoring of selected presentations followed by critical commentary and evaluation. - Teaching support through video recordings of professional presentations and educational films.
|
Learning activities and teaching methods
|
Dialogic (Discussion, conversation, brainstorming), Practice exercises, Analysis of a presentation, Individual work of students
- Participation in classes
- 42 hours per semester
- Home preparation for classes
- 58 hours per semester
- Term paper
- 20 hours per semester
|
prerequisite |
---|
Knowledge |
---|
Knowledge of German language at least at B2. |
Knowledge of German language at least at B2. |
learning outcomes |
---|
know the vocabulary to create and present a presentation in German |
know the vocabulary to create and present a presentation in German |
know the principles of correct presentation in German |
know the principles of correct presentation in German |
know the professional vocabulary needed to present the chosen product and the chosen company |
know the professional vocabulary needed to present the chosen product and the chosen company |
acquire key presentation skills combined with knowledge of professional business language |
acquire key presentation skills combined with knowledge of professional business language |
acquire the ability to give an oral speech in a foreign language in front of an audience combined with non-verbal communication |
acquire the ability to give an oral speech in a foreign language in front of an audience combined with non-verbal communication |
Skills |
---|
give a presentation in German |
give a presentation in German |
use the vocabulary for presentations in an active way |
use the vocabulary for presentations in an active way |
present a chosen product and a chosen company before an audience |
present a chosen product and a chosen company before an audience |
present using appropriate presentation techniques and non-verbal communication skills |
present using appropriate presentation techniques and non-verbal communication skills |
plan and create a presentation taking into account the target group, theme, structure, design and communication with the audience |
plan and create a presentation taking into account the target group, theme, structure, design and communication with the audience |
teaching methods |
---|
Knowledge |
---|
Individual work of students |
Individual work of students |
Dialogic (Discussion, conversation, brainstorming) |
Analysis of a presentation |
Analysis of a presentation |
Dialogic (Discussion, conversation, brainstorming) |
Practice exercises |
Practice exercises |
assessment methods |
---|
Analysis of a presentation given by the student |
Analysis of the student's language performance |
Analysis of the student's language performance |
Analysis of a presentation given by the student |
Preparation of a presentation |
Preparation of a presentation |
Recommended literature
|
-
Brauners Jörg. Unternehmen Deutsch Aufaukurs. Stuttgart, 2005. ISBN 3-12-675745-6.
-
Garr Reynolds. ZEN oder die Kunst der Präsentation: Mit einfachen Ideen gestalten und präsentieren. München, 2013. ISBN 978-3-86490-117-1.
-
Schlueter Sabine. Menschen im Beruf Training besprechen und präsentieren. Passau, 2022. ISBN 978-3-19-131587-0.
-
Starke-Wuschko Jens. Präsentieren im Studium. Konstanz/München, 2014. ISBN 978-3825242152.
-
Šilhánová Renata. Präsentationsfertigkeiten im Deutschen. Unternehmenspräsentation. Zlín, 2008. ISBN 978-80-7318-657-9.
|