|
Lecturer(s)
|
-
Julinová Markéta, doc. Ing. Ph.D.
-
Filip Jaroslav, doc. Ing. Ph.D.
|
|
Course content
|
- Basic concepts - The fate of pollutants in the environment - Transport, distribution - Basic physico-chemical characteristics of pollutants - Indicators of environmental pollution - POPs (definition) - Compounds with an estrogenic effect (definition) - Surfactants and detergents and detergents - Moscholate and complexing compounds - Personal care products and pharmacy - Phenolic, polyphenol and chlorophenol substances - Nitro compounds, brominated flame retardants - Perfluorinated compounds and perfluorooctanoic acid - Pesticides, PAHs and NPAUs, PCBs, dioxins - Radionuclides. - De-icing mixtures - contaminants of airport surfaces - Explosives - contaminants of military premises and shooting ranges - Toxic (heavy) metals and organometallic substances - Platinum metals - Inorganic compounds of nitrogen, sulfur, phosphorus and carbon - Nanomaterials
|
|
Learning activities and teaching methods
|
Lecturing, Dialogic (Discussion, conversation, brainstorming)
- Preparation for examination
- 120 hours per semester
|
| prerequisite |
|---|
| Knowledge |
|---|
| Knowledge of general, inorganic, organic and analytical chemistry. |
| Knowledge of general, inorganic, organic and analytical chemistry. |
| learning outcomes |
|---|
| define basic concepts from the field of environmental chemistry |
| define basic concepts from the field of environmental chemistry |
| a comprehensive overview of the movement of chemical substances, their fate in the components of the environment and influencing factors |
| a comprehensive overview of the movement of chemical substances, their fate in the components of the environment and influencing factors |
| characterize and interpret basic environmental quality indicators |
| characterize and interpret basic environmental quality indicators |
| describe the risks associated with the spread of chemical substances in the environment and its components |
| describe the risks associated with the spread of chemical substances in the environment and its components |
| describe a basic overview of the most well-known environmental contaminants |
| describe a basic overview of the most well-known environmental contaminants |
| Skills |
|---|
| application of distribution coefficients, half-life constants etc. for calculation of pollutants occurrence and spreading in the environment |
| application of distribution coefficients, half-life constants etc. for calculation of pollutants occurrence and spreading in the environment |
| analysis and discussion of diverse compounds in context of environmental quality indicators |
| analysis and discussion of diverse compounds in context of environmental quality indicators |
| estimation of occurrence, spreading and fate of given pollutants considering its properties |
| estimation of occurrence, spreading and fate of given pollutants considering its properties |
| finding in databases information about a given pollutant, necessary for estimation of its behaviour and fate) |
| finding in databases information about a given pollutant, necessary for estimation of its behaviour and fate) |
| discussion of hazards caused by a given type of pollutant contaminating a given site |
| discussion of hazards caused by a given type of pollutant contaminating a given site |
| teaching methods |
|---|
| Knowledge |
|---|
| Lecturing |
| Lecturing |
| Methods for working with texts (Textbook, book) |
| Methods for working with texts (Textbook, book) |
| Skills |
|---|
| Dialogic (Discussion, conversation, brainstorming) |
| Dialogic (Discussion, conversation, brainstorming) |
| Practice exercises |
| Practice exercises |
| assessment methods |
|---|
| Knowledge |
|---|
| Didactic test |
| Didactic test |
| Composite examination (Written part + oral part) |
| Composite examination (Written part + oral part) |
| Grade (Using a grade system) |
| Grade (Using a grade system) |
|
Recommended literature
|
-
DOBŠÍKOVÁ, R., ŠIROKÁ, Z. Farmakologie v produkci potravin a rezidua léčiv v potravinách. 1. vyd.. Brno: FVU Brno, 2014. ISBN 978-80-7305-749-7.
-
Julinová, M. Výskyt a vlastnosti polutantů, poznámky k vybraným kapitolám. Vyd. 1.. Zlín: UTB ve Zlíně, 2016. ISBN 978-80-7454-584-9.
-
MODRÁ, H. a kol. Toxikologie potravin - vybrané kapitoly. 1. vyd.. Brno: FVU Brno, 2014. ISBN 978-80-7305-751-0.
-
Pitter, Pavel. Hydrochemie. 4., aktualiz. vyd. Praha : Vydavatelství VŠCHT, 2009. ISBN 978-80-7080-701-9.
-
ROIG, B. Pharmaceuticals in the environment: current knowledge and need assessment to reduce presence and impact. London: IWA Publishing, 2010. ISBN 9781843393146.
|