Course: Applied Spectroscopy

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Course title Applied Spectroscopy
Course code TUCH/TE5AS
Organizational form of instruction Lecture + Lesson
Level of course Bachelor
Year of study not specified
Semester Winter
Number of ECTS credits 4
Language of instruction English
Status of course unspecified
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Course availability The course is available to visiting students
Lecturer(s)
  • Kuřitka Ivo, prof. Ing. et Ing. Ph.D. et Ph.D.
  • Urbánek Pavel, Ing. PhD.
  • Hanulíková Barbora, Ing. Ph.D.
  • Ševčík Jakub, Ing. Ph.D.
  • Škoda David, Mgr. Ph.D.
  • Yadav Raghvendra Singh, Dr.
Course content
1. Principles of spectrometry. 2. Basic instumentation - source, dispersion systém, detection. 3. Quantification, limitations and error. 4. X-Ray difractometry. 5. Atomic absorption spectrometry, refractometry, polarimetry, turbidimetry. 6. UV VIS absorption spectrometry. 7. Fluorimetry. 8. IR absorption spectrometry I. 9. IR absorption spectrometry II. 10. Raman spectrometry. 11. Mass specrometry. 12. NMR. 13. Photoelectron spectroscopy, EPR. 14. Spectrometry in electron microscopy.

Learning activities and teaching methods
Lecturing, Dialogic (Discussion, conversation, brainstorming), Demonstration, Projection (static, dynamic), Simple experiments, Teamwork
  • Preparation for course credit - 120 hours per semester
  • Participation in classes - 56 hours per semester
  • Home preparation for classes - 14 hours per semester
prerequisite
Knowledge
Basic knowledge of university courses in physics and chemistry common to technical universities.
Basic knowledge of university courses in physics and chemistry common to technical universities.
Skills
Prepare solutions of given concentrations
Prepare solutions of given concentrations
Use text and table editor, create a graph displaying data (axes x-y)
Use text and table editor, create a graph displaying data (axes x-y)
learning outcomes
Knowledge
The student understands and can explain the physical principle of measurement methods and investigated phenomena.
The student understands and can explain the physical principle of measurement methods and investigated phenomena.
He/she has knowledge of measurement instrumentation, can describe it and explain the function of the basic components of the spectrometer.
He/she has knowledge of measurement instrumentation, can describe it and explain the function of the basic components of the spectrometer.
He/she is oriented in the basic requirements for sample preparation, he can describe them, give examples and justify them.
He/she is oriented in the basic requirements for sample preparation, he can describe them, give examples and justify them.
He/she knows and can describe the typical output from the measurement and the methods of presentation of the obtained data, and he/she can interpret typical spectra.
He/she knows and can describe the typical output from the measurement and the methods of presentation of the obtained data, and he/she can interpret typical spectra.
He/she has an overview of the applications of individual methods and can suggest which method he/she would use to analyze a given sample.
He/she has an overview of the applications of individual methods and can suggest which method he/she would use to analyze a given sample.
Skills
The student can prepare samples and measure spectra using basic methods.
The student can prepare samples and measure spectra using basic methods.
The student can use basic spectrometric methods and suggest how he/she would use them to solve typical questions after sample composition or analyte concentration.
The student can use basic spectrometric methods and suggest how he/she would use them to solve typical questions after sample composition or analyte concentration.
The student is able to process, present and interpret experimental data.
The student is able to process, present and interpret experimental data.
teaching methods
Knowledge
Lecturing
Lecturing
Demonstration
Demonstration
Projection (static, dynamic)
Projection (static, dynamic)
Practice exercises
Practice exercises
Skills
Simple experiments
Simple experiments
Teamwork
Teamwork
Dialogic (Discussion, conversation, brainstorming)
Dialogic (Discussion, conversation, brainstorming)
assessment methods
Knowledge
Written examination
Written examination
Oral examination
Oral examination
Analysis of works made by the student (Technical products)
Analysis of works made by the student (Technical products)
Recommended literature
  • Organic structural spectroscopy. Upper Saddle River, N.J : Prentice Hall, 1998. ISBN 0-13-258690-8.
  • Böhm, Stanislav. Strukturní analýza organických sloučenin. 1. vyd. Praha : VŠCHT, 1995. ISBN 8070802359.
  • LAKOWICZ, J.R. Principles of fluorescence spectroscopy. . 3rd ed. New York: Springer, 2006. ISBN 9780387312781.
  • NĚMCOVÁ, I.; ČERMÁKOVÁ, L.; RYCHLOVSKÝ, P. Spektrometrické analytické metody I. 2. vyd. Praha: Karolinum, 2004. ISBN 80-246-0776-X.
  • NĚMCOVÁ, I.; ENGST, P.; JELÍNEK, I.; RYCHLOVSKÝ, P.; SEJBAL, J. Spektrometrické analytické metody II. Praha: Karolinum, 1998.
  • ZERBI, G. Modern polymer spectroscopy. Weinheim ; Chichester, 1999. ISBN 3527296557.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester