Course: Marketing Logistics

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Course title Marketing Logistics
Course code LULO/L6LML
Organizational form of instruction Lecture + Seminary
Level of course Bachelor
Year of study not specified
Semester Summer
Number of ECTS credits 4
Language of instruction Czech
Status of course Compulsory-optional
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Taraba Pavel, Ing. Ph.D.
  • Bartošová Tereza, Ing.
Course content
1. Basic principles of marketing and logistics. 2. Marketing environment. 3. Customer Relationship Management. 4. Creating value for customers. 5. Providing value to customers. 6. Marketing communication. 7. Supply chains. 8. Logistics processes management. 9. Global customer. 10. New rules of marketing and PR.

Learning activities and teaching methods
Lecturing, Dialogic (Discussion, conversation, brainstorming), Teamwork
  • Home preparation for classes - 30 hours per semester
  • Preparation for course credit - 30 hours per semester
  • Preparation for examination - 30 hours per semester
  • Term paper - 30 hours per semester
prerequisite
Knowledge
Knowledge of Logistics
Knowledge of Logistics
learning outcomes
describe the main concepts of marketing logistics
describe the main concepts of marketing logistics
characterise the marketing environment
characterise the marketing environment
explain the issue of customer relationship management
explain the issue of customer relationship management
describe the process of creating value for the customer
describe the process of creating value for the customer
characterise the global customer
characterise the global customer
Skills
analyse the marketing environment
analyse the marketing environment
use marketing mix tools
use marketing mix tools
apply knowledge from the field of customer relationship management
apply knowledge from the field of customer relationship management
propose marketing and PR rules
propose marketing and PR rules
analyse the process of creating value for the customer
analyse the process of creating value for the customer
teaching methods
Knowledge
Teamwork
Teamwork
Lecturing
Dialogic (Discussion, conversation, brainstorming)
Dialogic (Discussion, conversation, brainstorming)
Lecturing
assessment methods
Written examination
Written examination
Grade (Using a grade system)
Grade (Using a grade system)
Recommended literature
  • Bozarth, C. C., Handfield, R. B. Introduction to operations and supply chain management. Boston, 2016. ISBN 978-1-292-09342-0.
  • Gros, I. Velká kniha logistiky. Praha, 2016. ISBN 978-80-7080-952-5.
  • Christopher, M. Logistics & supply chain management. Harlow, 2016. ISBN 978-1-292-08379-7.
  • Christopher, M., Peck, H. Marketing logistics. London, 2011. ISBN 978-0-7506-5224-7.
  • Kotler, P., Armstrong, G. Principles of marketing. Boston, 2016. ISBN 978-1-292-09248-5.
  • Tomek, G., Vávrová, V. Vize tržního úspěchu, aneb, 10 otázek a odpovědí jak chápat marketing budoucnosti. Praha, 2012. ISBN 978-80-7431-071-3.
  • WIRTZ, Jochen a Christopher H. LOVELOCK. Services marketing: people, technology, strategy. 2016. ISBN 9781944659011.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester