Course: Marketing Communication of Public Services

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Course title Marketing Communication of Public Services
Course code KUMK/EMCPS
Organizational form of instruction Lecture + Seminary
Level of course Master
Year of study not specified
Semester Winter
Number of ECTS credits 3
Language of instruction English, English
Status of course Compulsory-optional
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Staňková Pavla, doc. Ing. Ph.D.
Course content
1. Structure of Public Services 2. Stakeholder Management in Public Services 3. Aspects and Trends in Public Service Marketing Communication 4. Strategic Communication in Public Services 5. Marketing Communication of Healthcare Service Providers 6. Marketing Communication of Social Service Providers 7. Communication Planning 8. Specifics of Advertising and Public Relations in Public Services 9. Communication in Sponsorship and Fundraising for Public Services 10. Public Service Communication on Social Media 11. Crisis Communication and the Role of the Spokesperson 12. Ethics of Public Service Marketing Communication

Learning activities and teaching methods
Monologic (Exposition, lecture, briefing), Dialogic (Discussion, conversation, brainstorming), Exercises on PC, Dealing with situational issues - learning in situations
  • Term paper - 18 hours per semester
  • Preparation for course credit - 16 hours per semester
  • Participation in classes - 26 hours per semester
  • Home preparation for classes - 30 hours per semester
prerequisite
Knowledge
Prerequisities are not set.
Prerequisities are not set.
learning outcomes
to explain the position of public services in a market society and to define their structure
to explain the position of public services in a market society and to define their structure
to explain the roles of stakeholders, assess their importance, and evaluate ways of their involvement in the communication of public services
to explain the roles of stakeholders, assess their importance, and evaluate ways of their involvement in the communication of public services
to explain the specifics of advertising, public relations, sponsorship, fundraising, social media communication, and crisis communication in the context of public services
to explain the specifics of advertising, public relations, sponsorship, fundraising, social media communication, and crisis communication in the context of public services
to analyze and explain the differences in marketing communication between healthcare service providers and social service providers
to analyze and explain the differences in marketing communication between healthcare service providers and social service providers
to evaluate the significance of ethics, transparency, and social responsibility in the communication of public services and assess their impact on organizational image
to evaluate the significance of ethics, transparency, and social responsibility in the communication of public services and assess their impact on organizational image
Skills
to design a communication plan for an organization delivering public services
to design a communication plan for an organization delivering public services
to critically evaluate publicly known cases and controversies and their resolution through marketing communication of public services
to critically evaluate publicly known cases and controversies and their resolution through marketing communication of public services
to apply general principles of marketing communication in the specific environment of public services
to apply general principles of marketing communication in the specific environment of public services
to compare and evaluate the specifics of communication across different types of public services (healthcare vs. social)
to compare and evaluate the specifics of communication across different types of public services (healthcare vs. social)
to integrate principles of strategic, crisis, and ethical communication into a comprehensive communication framework
to integrate principles of strategic, crisis, and ethical communication into a comprehensive communication framework
teaching methods
Knowledge
Monologic (Exposition, lecture, briefing)
Dialogic (Discussion, conversation, brainstorming)
Dialogic (Discussion, conversation, brainstorming)
Monologic (Exposition, lecture, briefing)
Teamwork
Teamwork
Lecturing
Lecturing
Demonstration
Demonstration
Skills
Teamwork
Teamwork
Dialogic (Discussion, conversation, brainstorming)
Dealing with situational issues - learning in situations
Dealing with situational issues - learning in situations
Dialogic (Discussion, conversation, brainstorming)
assessment methods
Knowledge
Grade (Using a grade system)
Grade (Using a grade system)
Analysis of the student's performance
Analysis of the student's performance
Grade (Using a grade system)
Grade (Using a grade system)
Analysis of a presentation given by the student
Analysis of a presentation given by the student
Recommended literature
  • AKMAN, Çi??dem; AKMAN, Elvetti?n a OKCU, Murat. Handbook of Research on Global Challenges for Improving Public Services and Government Operations. 2021.
  • FINE, Seymour H. Marketing the public sector: promoting the causes of public and nonprofit. London, 2017.
  • LLORENS, Jared; KLINGNER, Donald E. a NALBANDIAN, John. Public personnel management: contexts and strategies. Seventh edition. New York: Routledge, Taylor & Francis Group, 2018. ISBN 9781138281202.
  • RAINEY, Hal G.; FERNANDEZ, Sergio a MALATESTA, Deanna. Understanding and managing public organizations: essential texts for nonprofit and public leadership and management. Sixth edition. Hoboken, New Jersey: Wiley, 2021. ISBN 9781119705963.
  • RHODA, Richard. Urban and regional analysis for development planning. New York, NY: Routledge, 2018. ISBN 9781000001990.
  • SRITHONGRUNG, Arwiphawee; ERMASOVA, Natalia a YUSUF, Juita-Elena Wie. Capital management and budgeting in the public sector. Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA): IGI Global, 2019.
  • SZENDE, Peter; DALTON, Alec N. a YOO, Michelle. Operations management in the hospitality industry. Bingley, U.K.: Emerald Publishing Limited, 2021. ISBN 9781838675417.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester