Course: French II

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Course title French II
Course code CJV/PFE2
Organizational form of instruction Seminary
Level of course Bachelor
Year of study not specified
Semester Summer
Number of ECTS credits 3
Language of instruction French
Status of course Compulsory-optional
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Zálešáková Magda, Mgr.
Course content
- articles and prepositions with city and country names - Plural nouns - Adjectives (one form for feminine and masculine) - Adjective - word order - Cardinal numbers - Ordinal numbers - introduction - Irregular verbs - A person - Test

Learning activities and teaching methods
Methods for working with texts (Textbook, book), Practice exercises
  • Preparation for course credit - 40 hours per semester
  • Home preparation for classes - 30 hours per semester
  • Participation in classes - 20 hours per semester
prerequisite
Knowledge
Řečové dovednosti odpovídající úrovni A1 Společného evropského referenčního rámce pro jazyky.
Řečové dovednosti odpovídající úrovni A1 Společného evropského referenčního rámce pro jazyky.
learning outcomes
The student is able to write texts, uses his/her knowledge in common life situations, can use the learn grammar structures.
The student is able to write texts, uses his/her knowledge in common life situations, can use the learn grammar structures.
teaching methods
Practice exercises
Practice exercises
Methods for working with texts (Textbook, book)
Methods for working with texts (Textbook, book)
assessment methods
Conversation
Analysis of the student's language performance
Conversation
Analysis of the student's language performance
Recommended literature
  • D. Abry, M.-L.Chalaron. La grammaire des premiers temps, FLEM.
  • J. Bárta. Průvodce francouzskou gramatikou.
  • J. Girardet, J. Pecheur. Campus I.
  • M. Pravdová. Francouzština pro začátečníky, LEDA.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester