Course: Basics of entrepreneurship

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Course title Basics of entrepreneurship
Course code MUPE/TP3ZP
Organizational form of instruction Lecture + Seminary
Level of course unspecified
Year of study not specified
Semester Winter
Number of ECTS credits 2
Language of instruction Czech
Status of course unspecified
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Novák Petr, doc. Ing. Ph.D.
  • Velichová Helena, Ing. Ph.D.
Course content
1. Introduction to business, business environment 2. Legal aspects of business and legal forms of business in the Czech Republic 3. Trade law 4. Life cycle of the company, establishment, and demise of the company 5. Establishment of natural and legal persons. 6. Business support 7. Basics of business economics. 8. Management of costs, revenues and profit 9. Property and capital structure of the company 10. Basics of finance and financial management in a company 11. Tax aspects in business 12. Business plan and budget of a start-up entrepreneur 13. Banking system and insurance companies in the Czech Republic 14. Credit week, remedial written work

Learning activities and teaching methods
unspecified
learning outcomes
Knowledge
has an overview of the basic functioning of the economy and the economic environment
has an overview of the basic functioning of the economy and the economic environment
has an overview of the basic legislative framework for the functioning of economic entities, including the tax framework with an emphasis on business and entrepreneurial activity;
has an overview of the basic legislative framework for the functioning of economic entities, including the tax framework with an emphasis on business and entrepreneurial activity;
is familiar with the procedures applied in starting and running a business and can evaluate and analyse a business idea;
is familiar with the procedures applied in starting and running a business and can evaluate and analyse a business idea;
is familiar with the fundamentals of management and the economic context of business entities (companies)
is familiar with the fundamentals of management and the economic context of business entities (companies)
Can design, analyse and apply entrepreneurial business models and evaluate their effectiveness
Can design, analyse and apply entrepreneurial business models and evaluate their effectiveness
Skills
can compare the perspectives of different economic models on key economic categories and mechanisms within the economic environment
can compare the perspectives of different economic models on key economic categories and mechanisms within the economic environment
understands the basic aspects of economic management of firms
understands the basic aspects of economic management of firms
can apply a range of basic economic tools to support managerial decision-making in firms;
can apply a range of basic economic tools to support managerial decision-making in firms;
know how to create and set up a business model of the firm's operation
know how to create and set up a business model of the firm's operation
can design their own business plan and start their own company
can design their own business plan and start their own company
Recommended literature
  • Zákon č. 455/1991 Sb., o živnostenském podnikání v platném znění.
  • Zákon č. 89/2012 Sb., Občanský zákoník v platném znění.
  • Zákon č. 90/2012 Sb., Zákon o obchodních společnostech a druţstvech (zákon o obchodních korporacích) v platném znění.
  • MARTINOVIČOVÁ, D., M. KONEČNÝ a J. VAVŘINA. Úvod do podnikové ekonomiky.. Praha: Grada,, 2014.
  • SYNEK, M. a kolektiv. Manažerská ekonomika. 5. aktualizované a doplněné vydání.. Praha: Grada,, 2011.
  • SYNEK, M., E. KISLINGEROVÁ, a kolektiv. Podniková ekonomika. 6. přepracované a doplněné vydání.. Praha: C. H. Beck,, 2015.
  • VÁCHAL, J. a M. VOCHOZKA. Podnikové řízení.. Praha: Grada,, 2013.
  • VOCHOZKA, Marek a Petr MULAČ. Podniková ekonomika. 1. vyd.. Praha: Grada, 2012.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester